23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan
We congratulate our Special Training for Employment (STEP) Scholars who finished their Bread and Pastry Production (BPP) classes and laboratory work which ran from June 30-August 7, 2025. Their Recognition Day was held last August 8, 2025, Friday, 2:00-4:00 pm, at the Anihan School Lobby.
