Fourteen (14) Culinary Arts and Restaurant Services scholars from Anise section passed their Cookery NC II assessment held Last March 27, 2026, Friday, here at Anihan Technical School’s kitchen laboratory!
We are grateful to our Technical Education and Skills Development Authority (TESDA) assessors, Mr. Franco Jocson and Ms. Joan Guia, who took the time to conduct the assessment for our students. Anise section is looking forward to their last assessment in Food & Beverage Services, before they prepare for the on-the-job training phase.
