We congratulate the Anihan Livelihood Center (ALC) Team for passing another HACCP (Hazard Analysis Critical Control Point) Audit conducted last April 27, 2026, Monday, here at Anihan. This means that the Anihan Livelihood Center has successfully implemented a systematic, preventive program to identify, evaluate, and control biological, chemical, and physical hazards throughout the entire food production process. All our Anihan Goodies are guaranteed safe and made with utmost care and attention. The HACCP certification is a globally recognized food safety management credential which
We are grateful to our auditors from TUV SUD PSB Philippines, Mr. Patricio Nocon, and Mr. Michael Nelson Soriano, for conducting the HACCP audit this year.
