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23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan

23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan

We congratulate our Special Training for Employment (STEP) Scholars who finished their Bread and Pastry Production (BPP) classes and laboratory work which ran from June 30-August 7, 2025. Their Recognition Day was held last August 8, 2025, Friday, 2:00-4:00 pm, at the Anihan School Lobby.

Twenty-three (23) ladies from Calamba City, Laguna are recipients of the kitchen toolkits, i.e., an electric oven and a hand mixer, courtesy of the Technical Education and Skills Development Authority (TESDA) Provincial Office in Calauan, Laguna, and the Duterte Youth Party-List.

Mr. Vince Keanu Montes and Ms. Reina JV Montanez, TESDA Laguna Representatives, and Mr. Jerome Guramen, Duterte Youth Parry-List Representative, attended the recognition ceremony. Ms. Loida Olivar, one of the graduates, gave the Message of Gratitude on behalf of her batchmates.

Anihan School Director, Ms. Ma. Rowena I. Nazareno, School Director, conferred the Certificates of Participation. Also attending the event were Ms. Michelle C. Salon, Academic Affairs Officer, Ms. Merry-Chris Leron and Ms. Mycah Manguino, Faculty Members, and Ms. Sen Velasco, Assistant to the Registrar.

Congratulations to all our STEP scholars!

Anihan Technical School | 23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan
Anihan Technical School | 23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan
Anihan Technical School | 23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan
Anihan Technical School | 23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan
Anihan Technical School | 23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan
Anihan Technical School | 23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan
Anihan Technical School | 23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan
Anihan Technical School | 23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan
Anihan Technical School | 23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan
Anihan Technical School | 23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan
Anihan Technical School | 23 STEP Scholars Finish Bread and Pastry Production NC II in Anihan

FOR INQUIRIES, CONTACT US

For Student Applicants: Queries on the application process, admission requirements, or scholarships: recruitment@anihan.edu.ph
 
For Existing Students & Graduates: Queries related to registration, request for transcripts, or other academic matters: registrar@anihan.edu.ph
 
General Inquiries: Fill-out the message field on this page or email: info@anihan.edu.ph 
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